Luncheon Entrée Salads
Included: freshly baked rolls and butter, salad dressing, dessert, coffee/iced tea/iced water. These salads can be plated individually or offered buffet style for a minimum of 15 guests.
Caesar salad
Crisp romaine lettuce, parmesan cheese, cherry tomatoes and croutons served with or without anchovies
$8.25
Add sliced chicken or beef...$1.95
Add salmon...$2.95
Greek Salad
Artichoke hearts, sliced green and black olives, red onions and feta cheese in olive-lemon vinaigrette atop fresh salad greens
$10.25
Mediterranean Pasta Salad
Roasted marinated vegetables, Calamata olives, fresh tomatoes, feta cheese, and pasta tossed in herb vinaigrette
$10.25
Grilled Chicken Salad
Marinated chicken breast on spring greens with tomatoes, red onion, cucumbers, and shredded cheddar cheese
$10.50
Asian Chicken Noodle Salad
Rice noodles with mixed greens, apples and mint topped with sliced chicken breast with Thai peanut dressing
$10.50
Substitute Flank Steak...$1.00
Pecan crusted Chicken Salad
Sauteed Chicken Breast covered with pecans sliced and placed atop Mesclun greens with mandarin oranges with fat-free raspberry vinaigrette
$10.50
Far Eastern Steak Salad
Grilled tender Flank Steak with Shiitake mushrooms, watercress and ponzu sauce
$11.75
Trio Salad Plate
Tuna, chicken, seafood salads on a bed of lettuce with sliced tomatoes and pita chips
$12.25
Pineapple Salmon with Asian cabbage Salad
On a bed of mixed greens with fresh grilled pineapple
$13.25